administrative controls

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By James L. Curtis, Mark A. Lies, II, Adam R. Young, Matthew A. Sloan, and Craig B. Simonsen

Image from CDC.

Seyfarth Synopsis: Last week, the President issued an Executive Order under the Defense Production Act of 1950 to protect the continued operation of the nation’s meat and poultry processors during …
Continue Reading President Issues Executive Order To Protect Continued Operation of Nation’s Meat Processors; OSHA Adopts Enforcement Discretion

By James L. Curtis, Mark A. Lies, II, Adam R. Young, Matthew A. Sloan, and Craig B. Simonsen

Image from CDC.gov

Seyfarth Synopsis: The Occupational Safety and Health Administration (OSHA) and the Centers for Disease Control and Prevention (CDC) have jointly released coronavirus-related interim guidance for meatpacking and meat processing workers …
Continue Reading CDC and OSHA Issue Meat and Poultry Processing Industry COVID-19 Interim Guidance